Tomato, Mozzarella, and Basil Skewers
Delightful bite-sized skewers of cherry tomatoes, creamy mozzarella balls, and fresh basil leaves—perfect for gatherings and summer evenings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 12 Cherry Tomatoes
- 12 Mini Mozzarella Balls (Bocconcini)
- 12 Fresh Basil Leaves
- 12 Toothpicks or Mini Skewers
- 1 tablespoon Extra Virgin Olive Oil
- 0.5 tablespoon Balsamic Glaze
- Pinch of Sea Salt
- Pinch of Cracked Black Pepper
Instructions
- Prep your ingredients: Rinse cherry tomatoes under cool water, pat dry, and gather mozzarella balls and basil leaves.
- Assemble the skewers: Pierce one cherry tomato, followed by a mozzarella ball and a basil leaf onto each skewer.
- Drizzle with extra virgin olive oil over the assembled skewers.
- Add balsamic glaze to the skewers, adjusting to taste.
- Season with sea salt and black pepper.
- Serve and enjoy your delicious skewers!
Notes
Assemble skewers ahead of time but drizzle olive oil and balsamic glaze just before serving to maintain freshness.
Nutrition
- Serving Size: 1 skewer
- Calories: 50
- Sugar: 2g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 8mg
Keywords: skewers, appetizer, tomato, mozzarella, basil, summer recipe
Find it online: https://sweetladle.com/bite-sized-recipe/