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Cinnamon Apple Fritters

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Delightful cinnamon apple fritters that are crispy on the outside and fluffy on the inside, perfect for cozy evenings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 1 cup milk
  • 2 large eggs
  • 2 cups peeled, diced apples
  • Vegetable oil for frying
  • 1 cup powdered sugar
  • 2 tablespoons milk (for glaze)
  • 1/2 teaspoon vanilla extract

Instructions

  1. Prepare the Apple Filling: Core and peel the apples, then dice them into small pieces. Toss with a sprinkle of cinnamon and sugar if desired.
  2. Whisk the Dry Ingredients: In a bowl, combine flour, baking powder, cinnamon, salt, and sugar. Mix well.
  3. Mix the Wet Ingredients: Beat eggs, then add milk and vanilla, whisking until combined. Pour into dry ingredients and mix gently.
  4. Fold in the Apples: Carefully fold diced apples into the batter until evenly mixed.
  5. Heat the Oil: Heat vegetable oil in a pan until it reaches 350°F (175°C).
  6. Fry the Fritters: Drop batter into hot oil in batches, frying until golden brown on each side, about 2-3 minutes.
  7. Make the Glaze: Mix powdered sugar, milk, and vanilla until silky-smooth. Adjust thickness as desired.
  8. Drizzle the Glaze: Drizzle glaze over warm fritters or dip them into the bowl.

Notes

Serve warm with extra powdered sugar on top and a scoop of vanilla ice cream for a delightful treat!

Nutrition

Keywords: apple fritters, cinnamon, dessert, fried dough, comfort food

Find it online: https://sweetladle.com/cinnamon-apple-fritters/