High-Protein Honey Garlic Shrimp
Savor the sweet and savory flavors of honey garlic shrimp, a protein-packed dish perfect for weeknights or special gatherings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
- Diet: Paleo
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Steamed rice or vegetables, for serving
Instructions
- Prepare your ingredients by gathering all needed items on the counter.
- Get the pan hot by heating a large skillet over medium-high and adding olive oil.
- Add the shrimp to the skillet in a single layer and sauté for about 2-3 minutes.
- Flip the shrimp gently and season with salt and pepper, cooking until bright orange.
- Make the sauce by whisking together honey, soy sauce, and minced garlic, then pouring it over the shrimp.
- Finish cooking for another 2-3 minutes until shrimp are opaque and coated with sauce.
- Plate the shrimp over rice or veggies, drizzle with extra sauce, and garnish as desired.
Notes
For a gluten-free option, use tamari or coconut aminos. Be careful not to overcook the shrimp to avoid rubberiness.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 24g
- Sodium: 500mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 220mg
Keywords: shrimp, honey garlic, high-protein, Asian cuisine, quick dinner
Find it online: https://sweetladle.com/high-protein-honey-garlic-shrimp/