The Ultimate Cheesy Ground Beef Melt
A comforting and indulgent cheesy melt featuring ground beef, onions, and melted cheese that brings warmth to any chilly evening.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 slices of cheese (cheddar or your choice)
- 4 slices of bread
- Butter for spreading
Instructions
- Prep your ingredients by gathering and prepping all your components.
- Brown the ground beef in a skillet over medium heat for about 5-7 minutes until nicely browned.
- Sauté the onions in the skillet for 3-4 minutes, then add minced garlic and Italian seasoning; cook for an additional minute.
- Add cheese over the beef mixture and let it melt for 2-3 minutes.
- Assemble by buttering bread sides and layering the beef mixture between slices.
- Grill the sandwich until golden brown on both sides, about 3-4 minutes per side.
- Serve warm, sliced in half or quarters, and enjoy!
Notes
Feel free to customize with different spices or cheeses. Pair with potato chips, salad, or tomato soup.
Nutrition
- Serving Size: 1 sandwich
- Calories: 500
- Sugar: 3g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg
Keywords: cheesy melt, comfort food, ground beef recipe, easy dinner, family meals
Find it online: https://sweetladle.com/ultimate-cheesy-ground-beef-melt/