Bang Bang Salmon Bites Bowls
A delightful combination of succulent salmon, crisp vegetables, and a zingy Bang Bang sauce that creates a flavorful, hearty bowl.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Pescatarian
Ingredients
Scale
- 1 pound salmon fillets
- 2 cups cooked rice (jasmine or basmati)
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 1 cucumber, sliced
- 2 green onions, sliced
- ½ cup mayonnaise
- ¼ cup sriracha sauce
- 2 tablespoons honey
- 1 tablespoon lime juice
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- Prepare your ingredients by gathering everything you need and preheating your oven to 400°F (200°C) while cooking your rice.
- Season the salmon fillets, patting them dry and placing onto a baking sheet lined with parchment paper.
- Bake the salmon for about 12-15 minutes until cooked through.
- Whip up the Bang Bang sauce by combining mayonnaise, sriracha, honey, and lime juice in a bowl.
- Assemble the bowls with rice, layered veggies, salmon, and drizzle with sauce.
- Serve warm and enjoy the delightful flavors!
Notes
Feel free to add topping variations like sesame seeds, avocado slices, or fresh cilantro for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 60mg
Keywords: salmon, bowls, bang bang sauce, meal prep, healthy dinner
Find it online: https://sweetladle.com/bang-bang-salmon-bites-bowls/