Chicken Cordon Bleu Casserole
A comforting twist on the classic Chicken Cordon Bleu, this casserole combines tender chicken, ham, and melted Swiss cheese for a hearty family meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free (optional)
Ingredients
Scale
- 2–3 cups Cooked Chicken, shredded or cubed
- 1–2 cups Deli Ham, diced into bite-sized pieces
- 2 cups Swiss Cheese, shredded
- 1 can Cream of Chicken Soup (or Greek yogurt)
- 1 cup Milk
- 1 cup Breadcrumbs
Instructions
- Preheat your oven to 350°F (175°C).
- Combine shredded chicken, diced ham, and half of the shredded Swiss cheese in a large mixing bowl.
- Whisk together cream of chicken soup (or yogurt), milk, and spices in a separate bowl.
- Pour the sauce over the chicken and ham mix and stir to coat.
- Transfer the mixture to a greased 9×13 inch casserole dish.
- Sprinkle the remaining Swiss cheese and breadcrumbs on top.
- Bake for 30-35 minutes, until bubbly and golden.
- Cool for 5-10 minutes before serving.
Notes
For a gluten-free version, use gluten-free breadcrumbs and gluten-free cream of chicken soup.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Cordon Bleu, casserole, comfort food, family dinner, easy recipe
Find it online: https://sweetladle.com/chicken-cordon-bleu-casserole/