Crispy Bacon-Wrapped Mozzarella Sticks
A delicious treat of gooey melted mozzarella sticks wrapped in crispy bacon, perfect for game nights and gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: None
Ingredients
Scale
- 12 mozzarella string cheese sticks
- 12 slices thin-cut bacon
- ½ cup all-purpose flour
- 2 large eggs (beaten)
- 1 cup seasoned breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley (optional)
- Oil for frying (vegetable or canola recommended)
Instructions
- Prep your ingredients by gathering everything together and allowing the mozzarella sticks to reach room temperature.
- Set up a breading station with flour, beaten eggs, and seasoned breadcrumbs in separate bowls.
- Wrap each mozzarella stick in a slice of bacon, overlapping slightly until fully covered.
- Coat the wrapped sticks in flour, dip in egg wash, and roll in breadcrumbs.
- Chill the coated sticks on a baking sheet in the fridge for 15-20 minutes.
- Heat oil in a large skillet over medium-high heat until shimmering.
- Fry the sticks in batches for 3-4 minutes until the bacon is crispy and golden brown.
- Serve hot with marinara sauce for dipping.
Notes
For variations, consider using pepper jack cheese for a spicy kick or making them in an air fryer for a healthier option.
Nutrition
- Serving Size: 3 mozzarella sticks
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 150mg
Keywords: mozzarella sticks, bacon, appetizer, comfort food, cheese
Find it online: https://sweetladle.com/crispy-bacon-wrapped-mozzarella-sticks/