Fireworks Cookies and Cream Cookies
Celebrate summer with these fluffy and chewy Fireworks Cookies and Cream Cookies, packed with colorful candies and chocolate cookie chunks.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of white cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1 cup crushed cookies (e.g., Oreo)
- 1/2 cup red, white, and blue candies (e.g., M&Ms)
- 1/4 cup sprinkles (red, white, and blue)
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the white cake mix with the crushed cookies and colorful candies in a large bowl.
- Add the vegetable oil and eggs; mix until a soft dough forms.
- Scoop generous tablespoons of dough and roll into balls; place on a baking sheet lined with parchment paper.
- Sprinkle extra candies and sprinkles on top of each cookie ball.
- Bake for 8-10 minutes, until edges are golden brown.
- Cool on the baking sheet for a couple of minutes before transferring to a wire rack.
- Enjoy with milk or ice cream!
Notes
These cookies can be customized with different candies or nuts. They can also be frozen for later baking.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, festive cookies, dessert, fireworks, summer treats, cookies and cream
Find it online: https://sweetladle.com/fireworks-cookies-and-cream-cookies/