Fresas con Crema
A classic Mexican dessert that combines the sweetness of fresh strawberries with a creamy, luscious mixture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Cooking
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Fresh Strawberries, hulled and sliced
- 1 cup Sweetened Condensed Milk
- 1 cup Heavy Cream
- 1 teaspoon Vanilla Extract
- Sugar, to taste
Instructions
- Prep the strawberries by rinsing under cool water, patting dry, hulling, and slicing them.
- Create the cream mixture by combining heavy cream, sweetened condensed milk, and vanilla extract, whisking until smooth.
- Taste the cream mixture and adjust sweetness with sugar if needed.
- Assemble in serving bowls or cups, layering the sliced strawberries and pouring cream on top.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
For variation, try adding blueberries, substituting with coconut cream, or adding a chocolate drizzle.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 21g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Fresas con Crema, Strawberry Dessert, Mexican Dessert, Easy Dessert, Summer Treat
Find it online: https://sweetladle.com/fresas-con-crema/