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Sweet and Sticky Honey Garlic Chicken

A flavorful fusion of honey and garlic that creates a rich, sticky glaze on tender chicken thighs, perfect for weeknight dinners or special occasions.

Ingredients

Scale
  • 46 Chicken Thighs
  • ½ cup Honey
  • ¼ cup Soy Sauce
  • 4 cloves Garlic, minced

Instructions

  1. Marinate the chicken by mixing honey, soy sauce, and minced garlic in a bowl. Add chicken thighs and coat well; marinate for at least 30 minutes.
  2. Preheat your oven to 375°F (190°C).
  3. Sear the chicken in an oven-safe skillet with oil for 5-7 minutes, skin-side down until golden.
  4. Flip the chicken, pour the marinade over, and ensure it’s well covered.
  5. Bake for 25-30 minutes until the chicken reaches 165°F (75°C).
  6. Broil for the last 5 minutes for a charred glaze; watch closely to avoid burning.
  7. Rest the chicken for 5 minutes before serving.

Notes

Serve over jasmine rice or with steamed vegetables, garnished with sesame seeds or green onions. Experiment with adding red pepper flakes or fruit for extra flavor.

Nutrition

Keywords: honey garlic chicken, easy chicken recipes, weeknight dinner, sticky chicken