Lime Chicken Festival
A delightful dish celebrating zesty flavors of lime, creamy avocado, and fresh cilantro, perfect for gatherings and casual dinners.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 limes (juiced)
- 1 avocado (sliced)
- 1/4 cup cilantro (chopped)
- 1 teaspoon chili powder
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Begin by placing your chicken breasts in a large bowl. Squeeze the juice of both limes over the chicken, add the olive oil, chili powder, salt, and pepper. Massage the marinade into the chicken for 2-3 minutes and let sit for at least 30 minutes.
- Preheat your grill or skillet on medium-high heat.
- Cook the marinated chicken breasts for about 6-7 minutes on each side until done.
- Remove the chicken and let it rest for 5 minutes before slicing.
- Top with avocado slices and cilantro, and serve.
Notes
For a smoky flavor, add chipotle powder to the marinade; for a tropical take, top with pineapple salsa.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 60mg
Keywords: lime chicken, grilled chicken, summer recipe, healthy dinner, Mexican cuisine
Find it online: https://sweetladle.com/lime-chicken-festival/