Easy Homemade Apple Cobbler
A delightful and comforting apple cobbler with a sweet and buttery crust, perfect for sharing with family and friends.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 65 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 tablespoons lemon juice
- 1 1/2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup buttermilk
- 1/2 cup butter, melted
- 1 egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the apples by combining them with sugar, cinnamon, nutmeg, and lemon juice in a large mixing bowl. Let sit for 10-15 minutes.
- Make the topping by whisking together flour, baking powder, and salt. Then, add melted butter, buttermilk, egg, and vanilla extract.
- Assemble the cobbler by pouring the apple mixture into a baking dish and dolloping the topping over the apples.
- Bake for 45-50 minutes until the topping is golden brown and a toothpick comes out clean.
- Cool for 15 minutes before serving.
Notes
Serve warm with vanilla ice cream or drizzled with caramel sauce. Add seasonal fruits for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 45mg
Keywords: apple cobbler, dessert, baking, fall recipes, comfort food
Find it online: https://sweetladle.com/minute-apple-cobbler-one-pan-recipe/