Name: Japanese Strawberry Sando
Prep time: 15 min
Total time: 15 min
Cuisine: Japanese
Ingredients: Fluffy Milk Bread; Whipped Cream; Fresh Strawberries; Sugar (Optional)

Japanese Strawberry Sando

Print Recipe

A delightful Japanese sandwich made with fluffy milk bread, whipped cream, and fresh strawberries.

Author: tessamontgomery
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings
Category: Dessert
Method: No bake
Cuisine: Japanese
Diet: Vegetarian

Ingredients

Fluffy Milk Bread
Whipped Cream
Fresh Strawberries
Sugar (Optional)

Instructions

Gather Your Ingredients
Slice the Bread
Prepare the Strawberries
Whip Your Cream
Assemble the Sando
Cut and Serve

Notes

For a creative twist, consider matcha-infused whipped cream or swapping strawberries for other fresh fruits.

Nutrition

Serving Size: 1 sando
Calories: 300
Sugar: 12g
Sodium: 150mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 4g
Cholesterol: 30mg

Keywords: Japanese dessert, Strawberry Sando, milk bread, whipped cream

Find it online: https://sweetladle.com/minute-japanese-strawberry-sando-recipe-creamy-fillings/