Easy Peach Cobbler
A simple and comforting peach cobbler recipe that evokes sweet memories of summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can peaches, sliced
- 1 cup all-purpose flour
- 1 cup sugar
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a 9×13-inch baking dish with butter or nonstick spray.
- Mix the flour, sugar, baking powder, and salt in a large bowl.
- Whisk in the milk and melted butter until just combined.
- Spread the batter into the prepared baking dish.
- Add the drained peaches evenly over the batter.
- Optional: Sprinkle additional sugar on top of the peaches if desired.
- Bake for 35-40 minutes or until golden brown.
- Cool for 10-15 minutes before serving.
Notes
Serve warm with vanilla ice cream or whipped cream. Leftovers can be reheated and enjoyed for breakfast.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 22g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: peach cobbler, dessert, summer recipe, easy baking, nostalgic dessert
Find it online: https://sweetladle.com/minute-peach-cobbler-one-pan-dessert/