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Cozy Chicken Parmesan Bake

A comforting and delicious Chicken Parmesan Bake that combines crispy chicken, rich marinara sauce, and gooey melted cheese for a heartwarming meal.

Ingredients

Scale
  • 4 boneless, skinless Chicken Breasts
  • 2 cups Marinara Sauce
  • 2 cups Mozzarella Cheese, shredded
  • 1 cup Parmesan Cheese, grated
  • 1 cup All-Purpose Flour
  • 2 large Eggs, beaten
  • 2 cups Breadcrumbs
  • Salt and Pepper to taste
  • 1 teaspoon Garlic Powder
  • Olive Oil for frying

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Prepare the chicken breasts by patting them dry and seasoning with salt, pepper, and garlic powder.
  3. Set up your breading station with flour, beaten eggs, and a mixture of breadcrumbs and grated Parmesan.
  4. Bread the chicken by coating it in flour, then dipping in eggs, and finally pressing into the breadcrumb mixture.
  5. Sear the breaded chicken in a skillet with olive oil for 3-4 minutes on each side until golden brown.
  6. Layer a thin layer of marinara sauce in a baking dish, then arrange the seared chicken breasts on top.
  7. Add shredded mozzarella and grated Parmesan on top of each chicken breast.
  8. Bake covered with foil for 20 minutes, then remove foil and bake an additional 10-15 minutes until bubbly and golden.
  9. Broil for 1-2 minutes for a crispy finish.

Notes

Garnish with fresh basil or parsley and serve with a salad or over pasta. You can also experiment with different cheese blends or add vegetables for variety.

Nutrition

Keywords: Chicken Parmesan, Bake, Italian, Comfort Food, Family Meal