Blissful Peach Crisp
A delightfully bubbly Peach Crisp filled with sweet peaches and topped with a crunchy oat topping.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the sliced peaches, granulated sugar, and lemon juice in a large bowl and let sit for 10-15 minutes.
- Mix rolled oats, all-purpose flour, brown sugar, melted butter, ground cinnamon, and salt in another bowl until crumbly.
- Pour the peach mixture into a greased 9×13 inch baking dish and top with the oat mixture.
- Bake for 35-40 minutes until the topping is golden brown and the peach filling is bubbly.
- Cool for at least 10 minutes before serving.
Notes
Serve warm with a scoop of vanilla ice cream for a delightful experience!
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: peach crisp, summer dessert, easy dessert, family recipe
Find it online: https://sweetladle.com/peach-crisp/