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Sweet and Savory Roasted Butternut Squash With Ground Turkey

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A hearty dish combining the earthy sweetness of roasted butternut squash and savory ground turkey, perfect for cozy evenings.

Ingredients

Scale
  • 1 large butternut squash
  • 2 tablespoons olive oil (divided)
  • To taste salt
  • To taste pepper
  • 1 pound ground turkey
  • 1 medium onion (diced)
  • 2 cloves garlic (minced)
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried thyme
  • 2 cups fresh spinach (chopped)
  • 1 cup shredded cheese (cheddar works well)
  • To taste fresh parsley (optional, for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Prep the butternut squash by peeling and cubing it.
  3. Season the squash with olive oil, salt, and pepper.
  4. Roast the squash for about 25-30 minutes until tender.
  5. Cook the ground turkey in a skillet with olive oil and diced onion.
  6. Add garlic, cumin, smoked paprika, and thyme; cook for 1 minute.
  7. Mix in the ground turkey and brown it for about 6-8 minutes.
  8. Incorporate the spinach and stir until wilted.
  9. Combine roasted squash into the turkey mixture.
  10. Add shredded cheese and fold it in gently.

Notes

Experiment with spices and different cheeses for a personalized twist!

Nutrition

Keywords: butternut squash, ground turkey, healthy dinner, roasted vegetables, comfort food

Find it online: https://sweetladle.com/sweet-savory-roasted-butternut-squash-ground-turkey/