Sweet and Sticky Candied Kielbasa Bites
Delicious sweet and savory candied kielbasa bites, perfect for gatherings and parties.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 lb kielbasa sausage
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the kielbasa into bite-sized pieces, about 1-inch thick.
- Prepare the sauce by combining brown sugar, honey, soy sauce, garlic powder, and ground ginger in a medium mixing bowl.
- Mix the sliced kielbasa with the sauce in a large mixing bowl, ensuring each piece is well-coated.
- Line a baking sheet with parchment paper and spread the kielbasa pieces evenly across the sheet.
- Bake for approximately 20-25 minutes, tossing halfway through for even cooking.
- Cool for a few moments before serving warm.
Notes
Serve with fresh herbs and toothpicks for easy munching. Can be prepped a day in advance and stored in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 16g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 45mg
Keywords: kielbasa, appetizers, sweet and savory, party food, game night snacks